It has been a crazy few weeks! In an awesome way, of course, but a lot has happened! So I wanted to give you a ‘Kelsey’s life’ update and then share an AWESOME recipe just in time for your 4th of July Backyard BBQ.
So here we go:
- I became a Quitter. At the beginning of this month, I turned in my notice to my Corporate job so I can focus on Health Coaching full time. I am so excited, nervous, scared, pumped, anxious, etc. But mostly excited! This means that I’m going to have more time to dedicate to my current clients, open my availability for new clients, and create awesome and relevant content more regularly. Speaking of content….
- I started an e-Newsletter. So sign up to get weekly access to exclusive content, recipes, articles, events, etc. I know what you’re thinking: “Between Groupon, the Prince of Nigeria, and all the cat pictures I get from Great Aunt Sally, there is no more room in my inbox.” Or “I already follow you on Facebook, Twitter, and Instagram. What do you possibly have to add to those?” Well, I love Social Media, but I have no control over whether or not my posts show up on your news feed so you could be missing a lot of great information. Even if you’ve followed by blog through Blogger, this is different. But due to anti-spam laws I cannot sign you up! Plus I promise my newsletter will be more relevant than those cat pictures! Speaking of relevant…
- I’m officially a Certified Health Coach. I finished and passed my final exam from the Institute for Integrative Nutrition and am accredited by the American Association of Drugless Practitioners. This has been an incredibly enlightening and amazing journey, but it does not stop here. I plan to continue to grow and learn every day, attend seminars and workshops, and attain designations.